Adaptive Reuse of Industrial Buildings for Increased Well Being
Weather developments-prolonged droughts here, massive flooding there, record-breaking heat, unprecedented temperature extremes...
As human food supply becomes more vulnerable, inadequate to population needs, and subject to transportation disruptions, an important question to ask is: Just how much food can we grow where people live? New forms of community agricultural infrastructure are crucial to improve food security and access. The trend towards urban agriculture doesn't have to stop with the empty lots, green rooftops with rainwater collection systems or plans for new vertical farming construction (growing food in high-rise structures with freshwater irrigation or hydroponics). Existing buildings, in regions around the country, can be repurposed - turned towards sustainable, localized agriculture production.